A small gathering of family and friends today. Quite possibly the smallest number of guests we have ever had. That’s OK, once I got over the shock and readjustment of not feeding a village, I settled into the idea of a more casual affair. It still meant 4 different kinds of pie ( it would be wrong not to have pumpkin, pecan, apple, and chocolate creme all represented, right?). It still meant heaping, though perhaps slightly less heaping, bowls of steamed turnip, mashed potatoes, and carrots. One can’t get by without roasting brussel sprouts (with a little pancetta and shallots and garlic, of course) and winter squash and beets from the garden. If I wasn’t bullied into making ( my own healthy version) of green bean casserole I am certain the numbers at the table next year would decline even more. And then there is the turkey. A smaller fowl this year but the traditional meat option won out. But, seeing that I am cruising through the lighter dinner menu with time on my hands ( for knitting, for reading, for relaxing…imagine that! Brilliant, I say!) I decided to bone out the turkey this year, cook all the parts separately, and stuff the breast with some yummy morsels…mushrooms, sausage, shallots, garlic, and Swiss chard. I’ll wrap the entire breast (I left the skin on) with some of our maple cured bacon and then place it in the oven for roasting. Ta-da! Here is the real kicker, we don’t have T.V but we do have an old screen and DVD player upstairs, so guess how we plan to spend our afternoon after stuffing ourselves with turkey, stuffing, and pie? We’re going to watch a movie! All of us lined up on the couch and in comfy chairs, perhaps a glass of cider or wine in hand, and indulge in a flick! So what did we choose? Our neighbor Jack ( who has no screen or DVD player) made the request based on his admiration for Meryl Streep.
So the Thanksgiving film is: The Laundromat. https://www.youtube.com/watch?v=wuBRcfe4bSo
How about that for a Thanksgiving change? Less but also more!
Hope you all enjoy the day, find thanks in the bounty and delight of life, family, friends, and apple pie! Happy Thanksgiving!
Monthly Archives: November 2019
Back!
Where did I go? To Romania and then to Ireland. Then, I’m afraid the work which was put on the back burner while I was dashing around visiting other countries became urgent and I am just now picking my head up and returning to blogging. Oh, where to start! My plan is to write a really long piece about my trip to Romania. It was so beyond my expectations and I learned so much about their history and became so enchanted with their farming practices. I am still processing all that I experienced, the interactions I had with farmers and craftsman, and the incredible beauty of the Romanian landscape. Those Carpathian mountains! The region of Transylvania! The old world architecture in the cities and the beautiful workmanship I witnessed in every little village! 20% of Romania’s agricultural area is considered subsistence farming. It is a country that still makes use of traditional and grassroots farming practices. Stunning, every bit was stunning. So, now with winter fast on our heels, I am hoping my days will allow some time to reflect and to write about my journey. Stay tuned will you? And, apologies for my sudden absence.
Here at home, the firewood is all in, the hay is put away in the loft, the freezers are full, and the nursery rows are tucked in for their winter slumber. Whew! A list of off season projects await our attention, some repairs around the house, a new outdoor summer kitchen (we built an outdoor wood fired bread oven!), and, of course, some crafting.
Thank you for checking in and continuing to read news and stories from Fernwood. I suppose there are just times we have to step away from the screen and give our cyper input a rest. Because the nursery and farm world at Fernwood so often involves physical engagement, I think switching my brain over to work on the computer can be challenging. I have had my rest, now back to it!
Stay tuned and it’s nice to be back! Happy fall, all!
Here at home, the firewood is all in, the hay is put away in the loft, the freezers are full, and the nursery rows are tucked in for their winter slumber. Whew! A list of off season projects await our attention, some repairs around the house, a new outdoor summer kitchen (we built an outdoor wood fired bread oven!), and, of course, some crafting.
Thank you for checking in and continuing to read news and stories from Fernwood. I suppose there are just times we have to step away from the screen and give our cyper input a rest. Because the nursery and farm world at Fernwood so often involves physical engagement, I think switching my brain over to work on the computer can be challenging. I have had my rest, now back to it!
Stay tuned and it’s nice to be back! Happy fall, all!
Fernwood Nursery & Gardens 